SafBrew DA-16 All in 1 Yeast and Enzyme – 25g
Fermentis SafBrew DA-16
Experience the bold power of SafBrew™ DA-16, a game-changing blend of Active Dry Yeast and enzymes for crafting intensely dry, fruity, and hoppy beers like Brut IPAs. With this one-of-a-kind solution, you can achieve deliciously dry and highly aromatic brews with ABV levels of up to 16%. Take the risk, unleash the adventure, and elevate your brewing game today!
One 25g packet is enough for an average 5-gallon batch of beer.
Safbrew DA-16 Yeast Features:
- 50/50 Blend: 50% Yeast, 50% Enzyme
- Fermentation Temperature: 68 – 89.6°F
- Attenuation: 98-102%
- Alcohol Tolerance: 16%
- Enzymes: Amyloglucosidase (AMG)
- One 25g packet is enough for an average 5-gallon batch of beer.
- Not suitable for re-pitching or bottle conditioning.
More about Fermentis All in 1:
Innovative, unique, and the only blend available on the market for homebrewers – the new range of yeasts from Fermentis mixes yeast an enzymes (amyloglucosidase – AMG) which work together to achieve higher sugar attenuation for dry and crisp beers with a diversity of flavor profiles. Get ready for exbeerimentation and check out the full Fermentis All-in-1 lineup.
